Mustard oil, commonly known as Sarso ka Tel, is extracted from the seeds of mustard plant. It
Ajwain is an Indian spice commonly used as a remedy for gastrointestinal problems like indigestion, flatulence and colic pain.
Vijaysar is widely used in Ayurveda as a “Rasayana” (rejuvenating) herb. The bark of Vijaysar has significant importance in
Shankh Bhasma (Conch or Sea Shell) is an ayurvedic medicine used to manage conditions like acid reflux, also called
Sesame seeds also known as Til, are mainly grown for its seed and oil. It is packed with various
Karela, also known as bitter gourd, is a vegetable with important medicinal value. It is packed